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Bifanas

Ingredients Pork loin sliced thinly, beaten with a meat tenderizer Marinate in 4-6 garlic cloves (minced) 3/4 tsp. oregano spice 3/4 tsp. thyme 3/4 tsp. basil 1/4c to 1/2 Worcestershire sauce. 1/4c Oyster sauce 1/4c lemon juice 1c white wine 1 beer white vinegar for taste (1/2 cup or so) balsamic vinegar salt & pepper …

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